Yong Tau Fu
Yong Tau Fu is a Hakka Chinese food consisting primarily of tofu that has been filled with either a ground meat mixture or fish paste (surimi). Variation of this food include vegetables and mushrooms stuff with ground meat or surimi. Yong tau foo is eaten in numerous ways, either dry with a sauce or served as a soup dish.
A popular spot for quick, cheap and satisfying lunch among the locals, tourists and even the blue collars, this stall coined as “Dai Shu Geok” literally translated as Big Tree Foot, is located behind Tuck Kee Restaurant in Pasir Pinji of Ipoh.
You can order laksa, or other types of noodles to go with their stuffed fish paste, OR you can just pick your pieces and eat them fresh on the spot, jumping the queue. But of course, PAY FIRST before being seated at any of the tables laid around the place.
A popular spot for quick, cheap and satisfying lunch among the locals, tourists and even the blue collars, this stall coined as “Dai Shu Geok” literally translated as Big Tree Foot, is located behind Tuck Kee Restaurant in Pasir Pinji of Ipoh.
You can order laksa, or other types of noodles to go with their stuffed fish paste, OR you can just pick your pieces and eat them fresh on the spot, jumping the queue. But of course, PAY FIRST before being seated at any of the tables laid around the place.
Dai Shu Geok
(Big Tree Foot) 652, Jalan King, Pasir Pinji, 31650 Ipoh, Perak, Malaysia. Tel: 6012-524 5408 GPS: N04 34.935 E101 05.174 |
|
|
Copyright 2015 Travel To Ipoh . All Rights Reserved. Last Updated on 24 May 2015 12:04(+8GMT).